Be prepared, place is usually busy, seating usually at a premium. Normally we scout for seating 1st, all hands on the look out. If nothing is immediately available place one person in line to order and begin to hover for seats.
If you get a seat in the freezer you’ll have wait staff and you can pull your person from the line. Seating anywhere else is walk up ordering only.
Cash only btw. Also, don’t lose your portion of the order ticket.
There is a separate spot at the bar to order beverages if that’s all you’re ordering, end of the bar closest to the food line.
The menu is on the walls, be ready to order when your turn comes as then is not the time to try and figure out what you want.
Enjoy, worth the visit, never have been disappointed. Cheers.
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