Here's the thing -- without pretense, this is a bar. High top tables, no booths, some kitschy aesthetic details. That said-- the food is REALLY good. Care goes into the details: hand cut fries for an up charge, huge peel and eat shrimp--best around--excellent mango habenaro wings, fresh squeezed juices in the crush drinks. Happy hour special pricing on food and drinks can't be beat. Staff always friendly and able to multi task and hustle when busy. Not fancy but some of the best pub fare town has to offer.
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