The Baltyk Deli is not a restaurant, but a well-run ethnic delicatessen. That being said, we always travel to the Baltyk Deli during the holidays. The owner, Marisha, has created an atmosphere reminiscent of growing up and celebrating Polish traditions. Don't be put off by the predominant use of the Polish language (both written and spoken). The friendly staff is all too happy to help you find the right ingredients to make a Polish meal: variety of pierogis, 17 kinds of kielbasa, dried mushrooms, fresh breads and rolls, pickles...the list goes on! Of course, the poppyseed cake is the perfect dessert after your feast; it is moist and rich with filling. The Baltyk Deli provides the finest ingredients to make a delicious Polish meal, and continue family traditions.
If you're hungry, the deli makes an assortment of standard sandwiches. There are also soft drinks and pastries!
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