Pleasantly surprised by the taste and presentation of the lunch specials. We had orange chicken with pork fried rice, beef veg stir fry with wide rice noodles, and pork lo mein. They brought us small salads and spring rolls. (We also had hot tea, which next time we would skip, as it was highly perfumed.) The entire bill was about $25, and we brought half of the food home for supper too.
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