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“Smokin' Good”
Review of The Smokehouse BBQ

The Smokehouse BBQ
Ranked #7 of 73 Restaurants in Winter Park
Certificate of Excellence
Cuisines: Barbecue
Restaurant details
Reviewed 14 September 2017 via mobile

Wife and I had the brisket which was very good. Friends had turkey sandwich and said it was great. The sides were also very good which is sometimes not the case at BBQ restaurants. White cheddar mac and cheese, salads, BBQ baked beans, potato salad we're all great. Very reasonably priced. Will be back.

Thank todsqd
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (236)
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9 - 13 of 236 reviews

Reviewed 25 August 2017

Varied menu with sandwiches and burgers if you don't care for BBQ. All excellent. We had two plate combo with pulled pork and Brisket, half rack pork ribs and burger. Fries and onion rings are delicious. Pass on some of the other sides. Beans are way too sweet, potato salad watered down and cole slaw was only okay.

Thank KLBWylie_TX
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 August 2017

The baked beans were a joke, taste like a few beans swimming in ketchup and store bought BBQ sauce, disgusting, brisket taste like it was from an old bull that seen better days, the pulled pork tasted like it was boiled, not smoked, it becomes BBQ when one adds BBQ sauce to it, typical northern BBQ. People who gave good reviews don,t know good BBQ. The food comes in a plastic basket with paper liner, and when you add the BBQ sauce, you get paper and meat when you cut it up. Yes it was edible barely, but the place look nice and clean, modern decor. My wide seemed to enjoy her dish, but she is from Kansas. You are better off skipping this place.

    • Value
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Thank Rosella N
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 August 2017

If you like smoked meats, this is the place to go. I had the burnt ends (charred brisket tips), my husband had the pork shoulder and brisket and we both had the sweet potato mash and onion rings. These came with pickles and toast. Their meats are smoked dry rubbed and not smothered with sauce, which I would have hated. Happily, they serve the sauces on the side: six different kinds so you can try them all, have as much or as little as you want or mix them together to make your own unique sauce. I gave it four stars only because the piece of brisket I stole from my husband's plate was tough, the toast was just ordinary white bread, and the baskets of food were lined with paper that got soaked and tore as you cut your meat. Notwithstanding, the meats were tasty (my husband said the rest of the brisket was tender), the sweet potato mash was cinnamony and tangy, and the onion rings were crisp. And the price was reasonable.

Thank castaicresident
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 August 2017

The Smokehouse offers the best brisket you will find in the Colorado mountains. Be sure to try the Burnt Ends.

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Thank Robert M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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