Went to this restaurant for lunch and I was impressed with the whole meal. My girlfriend and I split two empanadas before our pizza (chorizo and blue cheese+onion) and both were great. The oil-based dipping sauce for the bread was killer as well. We had one of their pizzas with egg and bacon and the like (albeit not a breakfast pizza like you may think). The crust and toppings were great quality and the cheese more than ample. A small was good to feed both of us with the empanadas. The only thing we wanted is just a bit more sauce to balance everything out.
The hazenut gelato was also killer.
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