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“Dennis Zumstein ”

John Ash & Co Restaurant
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Ranked #15 of 590 Restaurants in Santa Rosa
Certificate of Excellence
Price range: US$ 20 - US$ 40
Cuisines: American
More restaurant details
Restaurant details
Good for: Business meetings, Special Occasion Dining, Local cuisine, Romantic, Groups
Dining options: Breakfast, Dinner, After-hours, Reservations
Dining style: Casual Elegant
Cross street: River Rd. and Hwy 101
Description: Nestled next to Vintners Inn, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, local foods and produce while pairing exceptional recipes with wines from the region. Today, John Ash & Co. remains an icon for gourmet, wine country dining with Executive Chef Thomas Schmidt continuing the standards of cooking excellence enjoyed by locals and guests alike. Chef Tom’s extensive wine knowledge provides the perfect foundation for creating innovative recipes that complement the restaurant’s extensive, award-winning wine list. And because Chef Tom and his staff believe in making exceptional food and wine fun and approachable, even those who are new to choosing wines will feel right at home. Join us for dinner nightly and experience wine country dining at its best.
Reviewed 9 September 2018 via mobile

Enjoyed the food very much. Try to reserve seating in the patio during the good weather. We ordered 2 entrees, one appetizer, glass of wine, and 2 desserts and still had money left over of the $125 we had budgeted. Service was 8 of 10.

Thank cdzummy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (591)
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6 - 10 of 591 reviews

Reviewed 5 September 2018

Everything is perfect : the setting, the view, the wine, the service. A bit pricey but it's a great place for special or romantic occasion. We loved it !

    • Value
    • Service
    • Food
Thank MoufleRouge
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 August 2018 via mobile

The HH and I went for a date night and even though it was Monday after work it felt like a vacation. The service was impeccable and the food was amazing. The oysters were very fresh, the lobster risotto had wonderful pops of flavor and was very creamy but my husband's fillet was the best either of us had ever tasted. It was literally melt in your mouth tender and so flavorful. We are already planning our next visit.

Thank Barbara R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 August 2018

Classy restaurant with a good choice of first courses, salads and entree’s. I ordered a delicious multi colored beet salad with a bit of goat cheese. My friend chose a light battered fried calamari, we shared both dishes. Their wine list, a bit on the pricey side, was quite extensive and presented on an iPad. They have a multi bread selection which you choose from a large tray. We chose jalapeño corn bread muffins & a French bread, both were quite good. My entry was a Filet Mignon, perfectly cooked medium rare and so good. My friend had Salmon which was quite moist & flavorful. Both entrees came with sides. We opted not to have dessert, we were quite full. We were each given a chocolate truffle which was delightful with a bit of Zin.

Thank danandlois3
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 August 2018

We ate here with my cousin and her husband. It was their pick on our last night. This place was fab. Everything from the wine list to menu and service. Our first time in wine country. We both my wife and I loved the full risotto and wild salmon filet. The cappuccino and gelato was excellent. We will be back next time we visit.

    • Value
    • Service
    • Food
Thank Amazon5
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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