Compliments of the chef - started with home made bread and olive spread. Very delicious. For lunch, my boyfriend had steak sandwich and I had salad and paella dish. We both had very large glasses of ice teas. Overall very good food and cute atmosphere. Everything came to about 30 dollars and was well worth it. There are no menus, just what the chef prepares. Our portions were all very healthy and we were both stuffed on our way out. :)
Will come back again!
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