This is a good, upscale Italian restaurant. It is comfortable, not excessively formal, and the food is quite good. I had the mixed seafood salad as an appetizer...it was large and very good...and the pappardelle with pheasant as a main course...also very good. My wife had the special burrata and black and white tagliolini with scallops...also good. The restaurant is on the expensive side, but not excessive. Wine by the glass costs $14, but at least for that price you get a really good pour. We ate outside, which was pleasant. Service was professional and attentive. Not the best restaurant in town, but well worth returning to.
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