Had dinner during Restaurant Week. I went with a friend who had gone earlier in the week for the special $39 restaurant week menu and liked it so much wanted to go back.. We both had the Coconut shrimp for a first course and they were delicious. I had the rack of pork ribs They were a full rack and I ended up taking 1/2 of them home. We both loved our meals and I would definitely return. I have to believe everything on the regular menu would be very good.
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