This is the only Thai restaurant I know of in Pacifica. I love Thai curries, and their dishes don't disappoint. Their soups are also very savory, and are served in the traditional hot pot with a with a stern fuel under the pot that keeps the soup hot, even for the second serving. All the traditional dishes are great, and I tried the barbecued mussels (Hoi-Yang) upon the suggestion of the owner and they were delicious! I have never had to wait for a table, and the service is prompt and courteous. Just wish they would deliver!