I marched into the Shed in Napa because I heard that the smoked brisket was delicious. But the sandwich special, turkey and cranberry diverted my attention. It was perfect - just like my Grandma Randall made back in Rhode Island when I was a kid. The Shed is a funky corrugated building as advertised with a serious bank of bbq smokers just outside. You'll love the mis-matched kitchen tables and chairs that make you feel right at home. BTW I brought home a pound of brisket with barbeque sauce; it was proclaimed a winner by all of my neighbors who had some. I'm going back.
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