I am amazed, every time I come here, the food is always delicious. I had the broccoli cheddar in a bread bowl, my mother had the homemade minestrone soup. I have always considered minestrone to be a bit on the acidic side, but never at ' Bravos ' , their's is very tasty, and instead of being unable to see the ingredients, at ' Bravos ' , you can see all the fresh, ' farm to fork ' ingredients! The staff and owner are always asking if the food is meeting your expectations, or if there is anything else you need !
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