We went to the Royal Oak early in the evening when it was very quiet. The restaurant is attractive with a pub-like decor. All the staff, especially our waiter Ryan, were friendly, efficient, and professional. My husband got the beef stroganoff, which he has eaten around the globe, and found it outstanding. I got the baked rigatoni, which was huge and delicious. We did not have room for dessert--unusual for us! I would definitely dine here again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.