This is probably one of the best restaurants in the immediate area, specialising in fish. The laid-back feel of the terrace in no way extends to the service and, most importantly, to expertise of the kitchen. Truly I have never had a better dish of merluza in my life – it was exquisite - and likewise my husband’s main dish of octopus. The clams as a starter were excellent and the wine most drinkable. Brush up on your menu Spanish and budget circa €60 for two for a most splendid supper. Visit!
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