While planning my visit to BA, I was intrigued with the Closed-Door Restaurant idea, and chose Casa SaltShaker, because it was at the Chef's home. I made a reservation for a Thursday night knowing that it could be changed, if there were not enough reservations for that date. This did happen, and Dan was very good about contacting me via email and leaving a message at my hotel concerning the change of day. Luckily, I was available for the alternate date. It was one of my favorite meals in BA. The five course menu with wine pairings was incredible...loved the brussels sprout bisque soup, home made pasta, and cheesecake. What a delight to share this meal with six other interesting travelers. Since my traveling partner had other plans that night, I was single, but the communal table brought everyone together through lively conversation. Chef Dan and Henry were superb hosts, and I would definitely recommend this to anyone staying in BA.
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