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“ It is worth the drive to burgerking/ Texas chicken/ Mc donald. Go there instead. ”

Kemang Seafood Restaurant
Ranked #93 of 106 Restaurants in Port Dickson
Restaurant details
Reviewed 14 March 2017 via mobile

Time : Non peak hours, dinner on Sunday night.
We ordered :
2 crab, salted egg butter crab. merely a size of 6 centimeter diameter ,(crab body is oblong, measured on the long section using calibrated swiss knife app on phone) since its the minimum order. - MYR70
4 pcs, butter prawns. MYR30
1 small serving of fried minced meat japanese tofu. MYR10
1 small seaweed soup
and a "fresh" coconut, a ice tea. - MYR 1.50 for coconut,

Bill amounted up to RM125.

There is a M Donald in esplanade, starbucks next to it.
Also a texas chicken fast food in Tesco Lukut, A burgerking not far from there.
PLEASE GO THERE. Go from this shop.

My companion had a bacterial food poisoning afterwards, since he finished up most of the crab. A RIP OFF, MYR35 for a puny crab??
Prawn taste ok, nothing to brag. but 4 heads of prawn for MYR30?!

Tofu is horrible, even such simple dish is f up.

The coconut, is another story (the bad one). The coconut original juice is sucked away, and filled with, water?
Because no coconut taste alike isotonic water, and filled to the top. The coconut has pre-drilled top and suspicious looking.

Unless you walk all the way here, I still suggest you get an uber, and go away order something else, f__ the seafood and scenery.
Go grab a starbucks, hang out on the Port Dickson esplanade, grill some halal korean barbecue is WAY better, cheaper, safe option.

Go ahead, if you want a paid meal with sick leave follows.
#Index finger for size to show the size of prawn.

Thank Neko L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (25)
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3 - 7 of 25 reviews

Reviewed 8 February 2017

We chose to dine here due to its close proximity to our hotel. When we arrived, we were the only occupied table which was worrying. We placed our order for a serving of Stir fried sang choy, Cantonese fried yee mee and 1.5kg of salt baked crabs.

The Cantonese fried yee mee was totally bland and tasteless plus overly starchy. The fried sang choy was just ok while the crabs were empty and mushy and soaked in oil. We couldn't find a single reason to return for another try especially after footing a bill of RM157.00. We informed the lady boss and showed her the empty crabs and she did absolutely nothing to salvage the unpleasant situation. First and our very LAST time for sure!

Woul strongky suggest to stay away from this restaurant if you do not want to get ripped off and served pathetic food. You have been warned.

    • Value
    • Service
    • Food
1  Thank D_Jekyll
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 July 2016 via mobile

I was at this place with my family for dinner last night and the standard of the food has declined.
The small dishes are now smaller (quantity of food wise) than usual, the food is less tasty, a dish that we did not order came to our table, and a large dish of veggies that we ordered seemed small (quantity of food wise) as well.
Nevertheless, the place still had a lot of diners because of its location.
It is a good place to have dinner and I would go back again as I like to believe that the chef(s) had an off day, food standard wise.

Thank Minato86
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 March 2016 via mobile

Visited there during Chinese new year with my family totally 7 persons. At first, when we tried to order the fish (we wanted it steam) with the owner (one old white hair man), he told us they didn't do steam fish dish. He said they only have deep fry and sweet sour fish dishes. We felt weird at that time because that was the first time we heard seafood restaurant didn't do steam fish dishes. But we still continued ordered sweet sour fried tilapia and some considered cheap dishes such as sweet potato leaves, sizzling taufu, chili squid and soy source fried pork as shown in the photos. We waited for more than 45 min only they served the dishes! All dishes tasted bad!!! They fried the fish until tasted like a hard rock! The pork was way too salty and the taufu was tasteless and hard! However this was not the worst part! The worst part was all the seafood were not fresh!!! Especially the squids!!! The squids even STINK!!!!! Now we finally realized why the owner didn't want us to have steam fish! I was very frustrated at that time but my parent didn't want any argument or trouble which can ruin our vacation. Therefore we left the squid totally untouched and ate whatever was edible. The dishes tasted so bad that I swear almost 70% of the dishes left untouched. Worst still, the owner charged us RM120 for those rubbishes!!! I felt unfair and told the owner the squids stink and what I got from the owner was a mean mug face. He grabbed the money and just walked away. Without any apology! How rude was that! If possible I would like to rate this below standard restaurant a negative five stars! Beware and avoid this restaurant!

Thank lihwei84
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 15 February 2016

We were looking for a place to eat when we came across Kemang Seafood. It looked rather run down, which made us wonder if it was actually in business. However, the friendly lady owner welcomed us and took our order. The deep fried fish (3 rasa) was really delicious. We also had prawns and chicken, which were tasty. The vegetables and tau foo were also nice, similar to what you'd find in any other seafood restaurant. The bill for 10 of us came up to Rm220 and we found this to be reasonable.

    • Value
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    • Food
Thank kingleo1008
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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