Amazing traditional Croatian food .
Everything was freshly made and super tasty .
Would strongly recommend their soups and meat dishes .

We reserved table few days earlier because we visited this restaurant at saturday lunch time. We took two soups for starters- veal with vegetables and homemade pasta and mushrooms soup which was good enough for 4. For main dish we took roasted veal, wild boars with dumplings and wild mushrooms plate with salads and white house vine- rajnski rizling. For desert we took only two of them - pancakes with wild berries and icecream and pancakes in wine chateau... stuff was very polite, helpful and service was very quick. Everything was very tasteful and they have their own parking place. We will come back again.

My Cousin Zlata lives in Zagreb. She suggested we come to Somobor, most for this restaurant.
The food was good traditional Croatian fare, like Baka might have cooked.
Between the three of us we had: Wild Boar over Gnocchi, Veal in mushroom sauce and Risotto. I started with the wild mushrooms soup which was very good, especially on a cold day. I also tried a local Golden Bear beer…. Excellent!
This is a great local restaurant with good service, menus in English with generous portions.

Excellently prepared local cuisine. I recommend breaded brain and veal liver. Portions are generous and the staff is very friendly. I will definitely return again.

Exceptional experience, fine food in a traditional local restaurant. The quality of the mushroom soup and the main courses are making this place a must stop.