My partner and I came here 3 times in 3 weeks. We tried the broccoli and Camembert pizza, the blumenau pizza, the honey and asparagus pizza and the burrata, lemon and smoked mozzarella pizza. All were amazing (although the asparagus and honey pizza was probably a little less interesting).
We also tried the burrata served with jamon, which was as good as any you'll find in Spain.
Great service, delicious food, and pizzas that rival that of any I had in Italy!
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