My wife is a great Italian cook, so we often skip Italian restaurants, but this time paid off. Wasn't super hungry and was hoping for quality not quantity. I had the Spaghetti Bolognese and the portion was perfect. My wife chose the Penne Ala Vodka; her portion was huge. We enjoyed the bread and olive oil that came with the service and we also ordered the Saganaki - a traditional greek cheese and brandy that was flambeed table-side. Opa! A very nice meal all around.
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