My partner and I came here on a Saturday night and had not booked, we were sat at the end of the restaurant with a lovely view of the garden with a pond. We had dumpling and dry salt beef to start both of which were beautifully presented and with well balanced flavours. We then had red chicken curry and massaman curry, the red curry was really perfect-not to hot or sweet and very fragrant. Wine by the glass and bottled beer were both reasonably priced, and as long as you avoid the overpriced mineral water at the beginning, the staff are not pushy and quietly vigilant. Definitely be back.
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