We went here for a dinner on a Saturday night, booked for 4 persons at 18:00. Arrived there and the restaurant was quite full already. Airconditioner was turned very low so it was very cold, ask the waiter about it but didn't get any reaction.
First we ordered fresh 3 coconut juices that took at least 30 minutes to arrive and wasn't cold or sweet, terribile when the coconut juice is hot. We ordered lobster 450gram and what we got was a mini small lobster and the taste wasn't terrific, I really could recognize it was a lobster when it was served on the table, see first picture.
We ordered a satay chicken and the meat was so tough to bite, didn't seem it was freshly made, perhaps overcooked or put in the freezer to long.
We ordered a Thai chicken feet that tasted medium well but had to much sauce on it so it was super spicy, we also ordered a beef curry and worst thing the waiter brought it to another table where I saw other people were getting their chopsticks inside the dish and then they found out it was my dish and quickly put it on my table, so I didn't even tried that dish.
Fried fish I ordered that tasted quite good, and we ordered a mix dish with some satay and fish cookies, the satay was the same taste as the one we ordered. We payed a 1200 rmb for this dinner that's almost 200$ for that I could go in any country and have a good real Thai food, seems the reviews here a made by people that never went to Thailand and had real Thai food or a just payed reviewers by the restaurant.