We came here on my last day in Manila to have a small merienda after driving around the city. Underground parking was easy to enter and had many spaces available. From there it was up two flights of stairs.
We were quickly seated and reviewed he menu. There was a lot of good Filipino dishes in the menu. We decided to eat lightly and ordered pancit luglug. It was on the smaller side but it was tasty and had a good balance between noodles and sauce with the requisite egg slices and crumbled chicharrons (fried pig skin). The chicharrons were crunchy unlike some other places.
The main reason for coming here were the desserts. Leche flan, sago gulamon, chocolate torte and of course Halo Halo. This was one of the more flavorful Halo Halo I have eaten in awhile. The layers of red and green gelatin, red bean, macupuno, ube ice cream, shaved ice, flan, pinipig and so much more when combined together made this a wonderful dessert. No wonder my kids raved about it before I got here.
Will be back.
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