I bought their signature Mango Cake, the whole cake (2kg) costing RM160+ and a slice of their tangy cheese cake at RM9+ per slice.
the family love the Mango cake, it is not sweet, but just nice, and not too much cream inside. and they use real mango instead of puree. this is expected as how it is priced.
the tangy cheese cake, is smooth and as the name suggest, has a tangy taste of the lemon, or lime. the base crust has a taste of wheatmeal cookie, though i did not confirm with them if it is so.
overall, they serves good food, but price is on the high side.
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