Most restaurants we encountered in Uruguay are like this one with a seamingly endless array of pizza pasta and meat.... This one has a nice atmosphere is busy full so it took a while to get service. Had mashed spuds and a salad which was just lettuce tomato and some finely sliced onion.... Seems no restaurant in Colonia knows how to make interesting salads....pretty boring but the only vegetarian option if you are sick of pasta and pizza. Oil and balsamic vinegar provided with the salad.... Passable fare and not as expensive as some other places in Colonia.
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