Here on a recommendation, they did not let us down. We chose a range of cold starters from meze selection and each one was fantastic. We particularly liked the broad beans in garlic, spinach and the chilli yogurt. These we followed by amazing king prawns in butter and then the main event a red snapper which had been BBQ’d and which was served with a simple green salad. Accompanied by lovely bread and a couple of drinks, in such a stunning setting we felt we had dined well and all for 210 Lira. Definitely recommend it!
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