Moment you enter Nahargarh you realise that this property is magnificent. Building a property of this size involves lot of hard work and sweat from the owners and I appreciate the way they manage. One of the biggest challenge this property has is the facilities that are there in the property, can you imagine that a 11 thousand room won’t have a refrigerator in the scorching heat of rajasthan but yes that’s possible here and they take pride in admitting it. You ask for ice then since you have nothing to keep anything cool, they will refuse ice and finally they will give in on the refrigerator and that too as a rare occurrence.
Now comes another important aspect of your stay and .i.e. food. They have a super limited spread with run down section of fruits and desserts. Fruits that you won’t even buy at your home is served here. Manveer is the only chef in the hotel industry who is never seen in the kitchen. I mean you can sight the tiger but not the chef. He was only seen by guest when there was SDM at the property but for regular guest, he is just not available. A big disappointment of this property is the chef of the property More
- Free parking
- Room service