We had the traditional Patagonian lamb dish - which was delicious. The lamb were bbqing and on display when we arrived. Huge portions - you get 3 separate pieces - 1 would have been fine for me. Make sure you come hungry but do not miss this traditional dish if you are a meat lover.
Liked the décor of the restaurant - modern style. Friendly waiting staff and good price for the amount of food we got. Do reserve or come early as people were being turned away.
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