We were looking for a great place for steaks and decided to try Gaucho after eating next door at Zuma the night before. We were not disappointed!
The Filet medallions were cooked perfectly and so flavorful. You can order serveral sauces, so we tried them all. They were all delicious but the steaks really didn't need it. We tried several appetizers and none of them were disappointing- the Duck Confit salad, fried provone, salmon ceviche, and shrimp skewers. The portions were also realistic, not too big but not too small- enough to share and get a taste of everything with leaving feeling like you need to be rolled out to the taxi.
The decor is beautiful inside, very modern and shiny (i can't think of a better word). I thought the restaurant was just as good as Ruth's Chris in the Marina, but much closer when you don't want to go down to the Marina area.
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