My husband and I chose to eat at Ossiano to celebrate our 31st wedding anniversary. The atmosphere was amazing, you cannot take your eyes off the marine life!. The food is superb, lots of little tasters between courses and the bread was to 'die for' . The service is exceptional, we were served by Anton and his attention to detail and knowledge of the wine menu was above and beyond. However, this is a very expensive restaurant, but well worth it for a special evening.
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