Visited this restaurant after a few years away and was happy to find that it is even better than before. An inviting, modern atmosphere and excellent attention from the staff.
An excellent menu with a combination of Sushi and Peruvian dishes.
Of course we started with a "Pisco Sour" .... mmm...mmm...mmm.
We shared the "Cerviche Thai" - an excellent twist on the classic - a little sweeter with the mango and less tangy than the original.
I ordered the "Mongolian Beef" - excellent flavours, although the beef was a little tough.
My partner ordered the "Quinotto Primavera" - a risotto made of quinoa, vegetables and parmesan - very tasty indeed.
We finished with a "Suspiro Limeno" - A Peruvian favourite, very well presented and tasty.
It was a very enjoyable lunch - highly recommended.
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