Mother and I went here together for dinner our first night and were, at best, amused by the experience. We tried three appetizers, a soup (definitely the best) and an entrée. The guinea pig legs were not crispy… The skin stuck to the roofs of our mouths. The waiter made a lot of small mistakes, and the music! It was two hours of the same pan flute 1970s music covers. Pretty brutal… As a 20-something going to this restaurant, i was amused, but not impressed. Would not recommend for a young crowd.
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