Our first day in Santiago and this unassuming restaurant was recommended. Fabulous choice if your looking for fresh seafood. We had the cerviche of which there are five choices. Wonderful. My wife had the tripetico, three fish (tilapia, flounder and salmon) all grilled and served in an iron skillet on a bed of corn pudding. Excellent! I had the perfectly grilled grouper. Loved it. Great wine. Reasonable. Highly recommended.
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