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“One of the best Curries”

Longtail Asian Brasserie & Bar
Ranked #730 of 12,205 Restaurants in Singapore
Price range: US$ 15 - US$ 29
Cuisines: Asian, Burmese, Thai, Vietnamese
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Restaurant details
Dining options: After-hours, Reservations
Neighbourhood: Marina Bay
Description: Longtail is an contemporary european style Brasserie with SE Asian Street Flavours and in the hearth of Marina Bay
Reviewed 12 May 2017

My wife and i dined with our god daughter and all of us ordered a local chicken curry, which was amazing. Served in individual saucepans and cooked to your preferred intensity. The flavours were amazing, service great and even the drink prices were reasonable, for the location.

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Thank WAZZA28
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (90)
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7 - 11 of 90 reviews

Reviewed 11 March 2017

Went for a casual drinks and dinner with work colleagues after office hours. Good service and had some good appetizers whilst drinking sitting outside. Went into the brasserie for dinner. Fantastic lamb mussaman. Advice you to skip the wine selection - stick to beer. Great service.

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    • Food
Thank Mahesh T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 August 2016 via mobile

We went here at 6pm ( obviously outside was busy with workers post work drinks) we sat inside and ordered a number of the starters to share; 6-7 were ample for a family and the food was tasty and for Singapore good value.

1  Thank Andrew R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 July 2016 via mobile

I went here for a welcoming reception of one specific event. The finger food offer and salad was so good and they offer no pork options. The waitresses was very friendly and kept the food coming. Good interior. I would be happy to come again!

Thank aniessads
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 July 2016

The menu spreads evenly between the cuisine of Indochina. Tastefully done in fusion serving, each dish brings out the speciality of its original charms! Must try includes pork nuckle, lamb shank in green curry and huge prawns tossed with balacan chilli. The ambience soothes your savoury with a bayside dining and great Kirin on tap. Popular among the office crowd and it's nestled among other modern eateries making it an signature enclave! Price is a bit steep.

Thank JDI-SGP
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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