Due to a hiccup at our original banquet venue, my wife and I were scrambling to find a new banquet venue 1.5 months before our wedding day (19 Nov 2022). A friend of ours referred us to Ruel (the manager at NSRCC Fu Lin Men) and from the first moment we spoke to him until the end, he has been nothing but flexible, professional, and helpful in our dire time of need.

He was prompt in responding to our queries over WhatsApp, and expedited a lot of necessary preparations because of the short timeline. Throughout this intense period of preparation, Ruel always made sure that we were at ease and assured. On the actual day, he was on the ball in working with us and our coordinator in giving us updates to make sure everything was running on schedule.

Beyond the great atmosphere, very reasonable pricing, spacious venue and delicious food, it was Ruel's professionalism and his heart to help us as best as he could that makes this 5-star review an understatement of how good a place NSRCC Fu Lin Men was to us.

Held the company luncheon here and the staffs and manager were very friendly and helpful. Food was good and everyone enjoyed their time. Thanks for the great service!

When I first came to NSRCC Fu Lin Men, I was in awe by the spectacular golf course surrounding it. It was beautiful and I knew that I wanted to have my wedding held here. In a short notice of less than 3 months, we consulted and discussed with Mr Ruel the manager. He was very helpful in the planning and met our requests well. During the event, he made sure everything went smoothly and was there to help out the couple and guests. Thank you Fu Lin Men and Mr Ruel for helping us plan and execute our wedding dinner well!!! Highly recommend this place for beautiful scenery and amazing service.

On 04-Nov-2022, celebrated our company’s 25th anniversary at Fu Lin Men NSRCC.
We choose NSRCC Fu Lin Men once again cause this restaurant left us unbelievably wonderful memory from the food to service.
Our CEO who travels widely and ate Chinese cuisine at many restaurants. He had nothing but praises for the Chef since his first dinner at the restaurant in April this year.
Our Australian team were so impressed with Chef that they put Chef into their wish list in Australia.
Chef was given a standing ovation when Chef served the first dish personally, Lobsters Salad. The team was very touched and happy to meet this Awesome Chef who dished out food that touched every heart.
I also like to express my appreciation to Restaurant Manager Ruel. Ruel had make this evening unforgettable for our team.

Booked the function room for an event for 50pax. Ruel has been most helpful and accommodating throughout the entire event.
The food was great and my guest thoroughly enjoyed themselves.