I land in HK and i have to have a meal at Din Tai Fung

Have had DTF at Singapore , Taiwan , Australia, HK

The taste of the lovely dim sums / fried rice and the amazing chilli oil is just too good to be forgotten

This outlet is in a mall on the 4th floor and spacious.

Will keep visiting
Keep up the good work

This is an absolutely glorious place to eat with great attention paid to us as customers and attention to detail and fabulous food.

After placing our order from the illustrated and numbered menu we were given a tiny little saucer with finely sliced raw ginger. The waiter came and showed us how to eat it by adding vinegar and soy and it tasted fantastic.

We ordered a wonton with shrimp which was heavenly; we had steamed dim sum of minced pork, which we had to place on a spoon and poke gently to release the aromatic broth and another dim sum with prawn all backed it up with egg fried rice with spring onions.

This restaurant takes Chinese food to another level and was altogether a most wonderful meal and memorable experience. Cost, just $A100 for two including one beer!

The world famous xiaolongbao are indeed very good. The pork chop, noodles and chicken soup are very good too. Service not as good as taiwan of course, since this is hong kong

We had some very nice vegetarian dumplings here and some nice noodles. The food was pleasant, possibly there are better dishes but we were sticking to the cheaper end of the menu! We were given green tea on arrival, neither of my children drink this but you are still charged 9HK$ per person. A 10% service charge is added at end.

Great restaurant, value for money and with extremely nice and friendly waitresses. The food is tasty and delicate. We recommend the pork and vegetables dumplings they are fantastic.