Very nice place with excellent meat. It seems that the owner is also a butcher as there is a butcher shop with the same name and logo, across the street. That is another guarantee that the meat is of excellent quality. Been there already 4-5 times and tried something the T-bone steak, the lamb chops and the adana kebab and all of them were excellent. A little bit overpriced for istanbul standards, but great value for money when compared with other steakhouses in Istanbul or in general in other places of the world.
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