But I will add a few comment.
I will admit to being a bit dubious about the restaurant at first, I am not a vegetarian, although I am willing to try vegetarian dishes, but with a few exceptions, I find vegetarian dishes to be a bit lacking in imagination and a bit bland. Wow, was I wrong! The food here is delicious, it is fresh, vibrant and really tasty. We tried, on various occasions, the veg and also the non veg mixed appetizers and both were great, although special mention for the pomelo salad, fabulous.
We also tried the soft shelled crabs and my new favorite Massaman Curry with tofu, which I can’t begin to believe I would take over a meat curry any day. Even the rice was wonderful, we went for the Tri Colored rice, a great choice.
The service at the restaurant is excellent, very welcoming and my thanks to the owner David for guiding us through the menu. This is a special place where the food is clearly cooked with a real care and the passion of the owner and the staff to ensure the guests have a great experience clearly comes through. Highly recommended.
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