A refreshingly different menu from the usual steak and ribs type offerering of most restaurants. The décor and ambience is great, even though we were the only table on a Monday night. Service of course was then efficient, though product knowledge of the menu and drinks was not very good. Waitress did not know the difference between whiskey and brandy. Location, I think was chosen on purpose to bring that local flavour to the French menu. Spelling on menu needs to be edited.
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