One of the best meals i have had and i live in London so not short of good restaurants. Really great service and even better food. Some really great flavours and lovely presentation of dishes. Veal cheeks were the stand out dish braised for 8 hours. Be sure to book though on weekends. Worked out around £75 for three wonderful courses and a bottle of prosecco. Expensive for prague but worth it for a memorable meal.
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