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“Birthday lunch ”
Review of Tipo 00

Tipo 00
Ranked #8 of 4,246 Restaurants in Melbourne
Certificate of Excellence
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Reservations
Neighbourhood: Central Business District
Reviewed 17 September 2016 via mobile

We did the chefs menu $65 a head appetiser 4 entrees 2 mains , salad polenta and 2 desserts and wine for the 4 of us. Amazing food and service . Our waitress was very knowledgable and pleasant . The ox tongue entree and squid ink tagliolini and rabbit pappardelle were amazing but seriously couldn't fault a thing. The tipomisu was very rich but to die for and the panacotta was perfect . Shared a nice prosecco and the guys shared a curly flat Macedon ranges Pinot . Great late lunch

1  Thank Lisa H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviewed 15 September 2016 via mobile

Well what can I say? The food was fantastic, service? The guy that greeted and served was top notch, the work experience girl serving plates was downfall. Seriously no personality and very abrupt, maybe she is from the Sydney scene! This aside one of best in Melbourne, the food and staff, apart from one, are best in city

Thank Monastari
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 15 September 2016

It's a small restaurant in the busy centre of the city but the food it is really good. I had the degustation menu and for the price it really worth to try. Gnocchi are the best but deserts also are truly amazing!

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1  Thank Emanuela883
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 September 2016 via mobile

Came here around 3PM on a random weekday. Still quite a few customers inside. So definitely recommend booking on advance if during peak hour.

Bread here is herbed and comes with ricotta cheese which is a nice change to the usual butter or olive oil at most places. The pasta here is so smooth and silky yet got the links to show that it's freshly handmade. Cooked to perfection and the balance of flavour was impeccable. Had the specials of the day which consisted of grilled octopus and red mullet and saffron linguine. Both fantastic and not overloaded with pasta making the portion just right for one. Will come back, definitely recommended for dinner dates for its vibe and food!

1  Thank The_Savvy_Glutton
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 September 2016

This is a small casual Italian restaurant with delicious, well prepared and innovative dishes. As a starter, I had the risotto made with stinging nettle and salt bush. Sounds weird but it was delicious prepared with just the right consistency followed by a second course of pappardelle with braised rabbit. Excellent. I will definitely return on my next visit to Melbourne.

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1  Thank RogerS40
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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