My partner and I ordered quite a few of the fresh items off the menu, Silken Tofu, Pickled Cucumbers, Garden Salad, Octopus Carpaccio, Sashimi and Green Tea Ice Cream. Everything was amazing. My partner and I discussed that next time we would order everything the same, except maybe we would change the Octopus Carpaccio, it was tasty, but I would be keen to try the Salmon Carpaccio. However, since the Sashimi already has Salmon it might be a Salmon overload.
The staff were friendly, the setting was very relaxed. The smells of the cooked food were amazing. We were sat by the window, which unfortunately was overlooking another couple sitting outside. It was a bit weird.
After the meal I had the chance to speak to the owner / head chef and he was very excited talking to me about where the various sashimi were sourced from. It was great to see such excitement, he clearly cares about the food.
I can't wait to go back and try other things on the menu.
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