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“This is where I bring international friends!”

Brygga 11, Geir Skeie
Ranked #1 of 62 Restaurants in Sandefjord
Certificate of Excellence
Price range: US$ 15 - US$ 40
Cuisines: European, Seafood, Norwegian
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Restaurant details
Good for: View
Dining options: Breakfast, Dinner, After-hours, Delivery, Reservations
Description: Casual Seafood Restaurant run by Bocuse d'Or winner Geir Skeie, on the quay in Sandefjord.
Reviewed 14 August 2017

We went for the three-course meal. We thoroughly enjoyed the white fish but felt perhaps that there could have been slightly more on the plate (the starter). Both the main course and the dessert were lovely, and my guest was raving about the meal afterwards.
The service was very good this evening, and it was a successful evening throughout. I shall be back! Thank you for having established such a high-class restaurant in our little town. We do appreciate it.

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Thank enorr
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (502)
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4 - 8 of 502 reviews

Reviewed 11 August 2017 via mobile

I have been to this restaurant many times, allways good service and superb food. The catch of the day allways surprises me with clever combinations of ingredients and tastes. Only drawback is that they are not open all year!

Thank Eirik S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 5 August 2017 via mobile

We had dinner at Brygga 11 last week. The food is excellent. The service is a bit on the slow side and the waitress not the most attentive, but the quality of the food is amazing and makes up for it. We had the four course meal, the grilled fish of the day and the herring/fish platter starter. All dishes were excellent, especially the herring/fish platter starter. This is the best seafood restaurant in Vestfold and has been consistently good for years.

Thank 844cathrines
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 August 2017

Went for the offering of the day, a 4 meal course paired with Bryggas suggestion of wine. A well balanced menu and drinks to a reasonable price in a beautiful location overviewing the fjord/harbour and good athmosphere inside. Good service!!! The restuarant was full inside this day which is easy to understand. Our highlight was actually hte starter, a ceviche with norwegian "Hyse/Kolje" and yellow curry. Earlier we have also eaten Ceviche with cod and mango, carrot juice etc that was excellent, so this place knows to make something extraordinary from the white fish! Will defenitely be back as we visit this restaurant every summer for some years now!

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Thank Roar P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 August 2017

Nice visit to this restaurant on a rainy day in Sandefjord. Easy to get a table and fast service. The fish soup is always tasteful, try also the fish burgers.

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Thank Øyvind A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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