As a vegetarian who eats fish, I'm always delighted to find an excellent fish restaurant. Out of the Blue fills that bill. Everything is fresh caught and mostly local here... This is definitely not a fish & chips kind of place. Entrees are pricey for a casual resort town, but the quality makes the price appropriate. Fish dishes are prepared in interesting ways, using local ingredients. The vibe here is casual, but certainly not sloppy. Nice wine selection & creative desserts. If you only eat meat, this is not your place.
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