There are spectacular views of the Adriatic coastline from just outside this interesting restaurant. Visited on a Thursday evening and managed to call ahead and book the last available table. Went with the suggestions of the staff and had a selection of hot and cold antipasti, followed by seafood pasta and fish main courses. All dishes delicious, and as they were busy, the dishes came to the table well spaced so that we were not rushed. Discussed local wines with the proprietor and went with his suggestions from the range of Abbruzzese wines available
Couldn't fault the service or the cooking - would definitely return!