Thank goodness we found this restaurant. It is a cut above the rest in town, yet remains casual without unnecessary self importance. We ate squid on baked potatoes (Devine) and then fried calamari (not greasy or tough), spaghetti vongole, and a mixed grill of fish. All were excellent, together with a gorgeous rocket, strawberry and Parmesan salad. We are fussy and we found the service was friendly and efficient. We did not try desserts as we were too full. We will be returning very soon to enjoy some more.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.