The Cicchi family and the rest of the staff are extremely kind and attentive. The food was fantastic, and very typical of the region; especially the stuffed olives called Olive Ascolane, which are the best I have ever had in a restaurant, and the cremini, which are the best I have ever had period.
Everything we ate was terrific, and incredibly fresh. Dining outside by the garden was beautiful, and everyone around us seemed to be really enjoying themselves as well.
Definitely worth a trip if you are in the area. It was easy enough to get to from Ascoli Piceno.
Grazie Villa Cicchi!
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