Wonderful service, Adina was lovely and all the staff made us feel welcome. The food was wonderful and we would highly recommend the prawn starter. Big thank you for making it an extremely enjoyable experience tonight :)

Having never been to Fina Bar before, we decided to pop in on Friday lunchtime. What a treat! From the warmest of welcomes as soon as we entered, to the beautiful food! We were served by Adonis, who was very attentive, but every single member of staff looked after us so well! I can highly recommend and we will definitely be making this a regular place to eat. Great job guys!!

What a tremendous evening. Better than ever before. Superb food and much more family service than ever. Thank you.

Recently taken over by Alesh, this place is superb. Emily, Hannah and Somer are delightful and go out of their way to make you feel welcome. The food is excellent, great quality and well priced. Alesh deserves success - my Colleagues and I are regular Visitors!!

Back again and greeted by The Manageress and her team with big smiles and recognition. Ales (the owner) wasn’t in, he was having a well deserved night off!!

As always, I tried something new off the menu. Today was Arancini for starter followed by Gamberoni Provenciale. The Arancini was spot on, not greasy as they often can be, light and full of flavour inside. The rice was cooked to perfection and not stodgy.

For main course I had the king prawns. The sauce was light and full of flavour, not over powering and complimented the prawns perfectly. There were at least eight of the very big king prawns which were cooked al dente and definitely en pointe.

There was a very good sized portion of rice too which was again lightly flavoured and the perfect companion for the prawn dish.

I would of had desert but was far too full to have one.

The team, as always were attentive and friendly.

I cannot wait for my next visit to try something else off the menu. The chef is a magician.

Thanks all, see you soon.