Our starters were proper gorgeous to look at. Overall, presentation was never less than Outstanding. The Baked avocado and prawn Thermidor was beautiful. Also the orange smoked duck.
The hotel restaurant is exceptional, not only because every meal we enjoyed had a variety of options even vegan and it was flavorful but also because the prices were so reasonable.
They have now introduced a vegan menu so we were spoilt.
The food was absolutely wonderful, from preparation to presentation, very pleasing.
The mushroom and aubergine moussaka was a hit for my vegetarian friend.
The staff here are just wonderful and we will have great memories. We sat at the same table where we ate there before and I can actually say the ambience and delicious dinner and wine is a Must try!
Please give our thanks to the Manager(s) chefs and others for the wonderful evening.
I would like to say that everyone was always accommodating and helpful when needed for our meal Thanks for doing such an outstanding job to make the evening so pleasurable.
We will be returning with friends very soon.
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