Situated by the size of the waterfront and mostly floating on the water this is a fabulous location. Can’t reserve and pay for food upfront (with service included in the total and not separately!!!!). Food was good. Loved my herring and almond potato mash. The lovely Angela is now a convert to Swedish meatballs. Both liked the lingonberries. Service brisk, almost brusque. Main downside was smoke and don’t go here expecting to fill up on a main course alone. But it is lovely.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.